Passionate and knowledgeable, Vance Palmer is committed to buying and selling wine on the Gold Coast, with a focus on wine supply, staff training and education.
The very pinnacle of our potential, suitable for marking milestones and special occasions. Available only to our Flight Club members, and on site. Explore Tribute Series
Nest Egg
Only after some time do these wines develop their individual character, immediately apparent in their powerful structure, due to generous use of French oak. Explore Nest Egg
Bird in Hand
A bit more power here. These wines have the diversity of being approachable at a young age, but the maturity to hang on. Explore Bird In Hand
Two In the Bush
Our daily variety is an incredible choice for simple meals and casual drinking. Surprisingly generous in its fruit-driven flavour, with just a hint of oak. Explore Two In The Bush
The Bird in Hand sustainability initiatives that are currently in place include:
Bird in Hand Vineyard, Winery and Grounds
Vineyard
Synthetic chemical-free (herbicides, pesticides, fungicides and insecticides)
German-built Clemens undervine mower imported and commissioned in 2019
All inputs (incl. fertilisers) are from organic sources
Drip irrigation system upgraded in 2017
Mulching in higher parts of the block to reduce water usage
Winery
110 kW solar system installed in 2016
All winery wastewater collected and treated then reused onsite
All plastic, cardboard, paper, caps, glass and scrap metal recycled
All organic solid residues such as grape marc are recycled and sent to facilities to create products such as spirit, tannins and tartrates
Grounds
Chemical-free
All organic matter and food / green waste composted and reused onsite